Fornetti is a Hungarian bakery brand built on the 'bake-off' principle: ready frozen mini-pastries and savory or sweet bites are finished right in the store in a compact oven. It smells of fresh baking, the customer sees it baked in front of them, and the goods are usually sold by weight. It differs from a classic bakery in that you don't need a trained baker or a large production kitchen — recipes and the part-baked product arrive ready.