Poke House

Poke House is a fast-casual chain built around Hawaiian-inspired poke bowls. Along an assembly line, guests choose a base, a protein, toppings and a signature sauce in a build-your-own format. What sets it apart is the positioning of poke as a fresh, balanced, good-for-you quick meal served in a modern, design-forward, photogenic space with a strong delivery and digital-ordering backbone — not as a niche health-food product. Seasonally rotating signature recipes and a recognisable brand world distinguish it from generic local poke shops.

As a franchisee you run the day-to-day restaurant: you secure and fit out the unit, hire and manage the team, run food prep and service to brand standard, and drive local sales and delivery performance. Headquarters supplies the brand and its recognisability, the menu architecture and standardised recipes, the operating system and procedures, supplier and ingredient-sourcing relationships, store-design and fit-out specifications, training at a dedicated program, and ongoing operational and marketing support, plus the digital-ordering and delivery integrations. The brand takes a hybrid approach — keeping some locations company-operated while expanding others through franchise and partner operators.